An alternative tour of Los Angeles by Bourdain focuses on the impact and contributions of its less photographed and often overlooked Latino communities.
The rich sensory experience of Laos with its enchanting scenery, distinctive aromas, and exceptional food are explored in Bourdain's trip to this Southeast Asian country which also continues to suffer the effects of the Secret War by the U.S in the 1960's-1970's.
A quick overview of the sights, sounds, smells and tastes of the Sultanate of Oman, a former empire of the Indian Ocean, located on the Arabian peninsula, with an open attitude towards the world, and stunning, diverse scenery.
A trip to the Caribbean uncovers how the island of Trinidad has turned a history of colonialism and slavery into a non-stop celebration of multicultural food, music and good times.
Food takes center stage in this tour of the northern Portugal city by Bourdain, whose local travel companions include his former Les Halles boss Jose Meirelles.
