S6.E5 ∙ Quick Desserts Fri, Oct 07, 2022 Chocolate olive oil cake; a lighter version of zabaglione, mascarpone mousse; rice pudding with bourbon, orange, and cardamom. 0 /10
S6.E8 ∙ Mexico City Tacos Fri, Oct 28, 2022 Searching for tacos in Mexico City; Dutch oven beef birria tacos; fresh tomatillo and serrano chili salsa; ancho-spiced pork and potato tacos. 0 /10
S6.E9 ∙ Venetian Pastas Fri, Nov 04, 2022 Spaghetti with clams; rigatoni with cherry tomatoes and anchovies; spaghetti with shrimp, tomatoes, and white wine. 0 /10
S6.E10 ∙ Salad for Dinner Fri, Nov 11, 2022 Cretan salad, a cross between a classic Greek salad and Italian panzanella; Turkish chickpea salad; garlicky lentil and parsley salad with feta. 0 /10
S6.E11 ∙ Stir-Fry Favorites Fri, Nov 18, 2022 Goan- style chili-fry with beef, tomatoes, and potatoes; Thai-style vegetable stir-fry with garlic and black pepper; crispy salt and pepper tofu. 0 /10
S6.E12 ∙ Mexican Shrimp Fri, Nov 25, 2022 Drunken shrimp with tequila; cilantro rice; a simplified one-pot version of Veracruz-style rice and shrimp. 0 /10
S6.E15 ∙ The Pies of Yelapa Fri, Dec 16, 2022 Exploring beachside pies; Yelapa- style corn pie; Yelapa- style chocolate pie; coconut macaroon pie. 0 /10
S6.E16 ∙ Milk Street Pantry Staples Fri, Dec 23, 2022 Pinto beans with bacon and chipotle with notes of cumin and smoke; preparing easy hoisin-ginger noodles; tomato-rice soup with caramelized onions. 0 /10
S6.E17 ∙ The Best Falafel Fri, Dec 30, 2022 The secrets of falafel; Moroccan carrot salad; baked kofta with tahini. 0 /10
S6.E18 ∙ Hearty Stews Fri, Jan 06, 2023 Moroccan beef. tomato, and chickpea stew; miso soup with shiitake mushrooms and poached eggs; dal tarka, an Indian lentil dish. 0 /10
S6.E19 ∙ Breads from Around the World Fri, Jan 13, 2023 German-style winter squash bread; Palestinian-style turmeric bread; Chinese sesame-scallion bread. 0 /10
S6.E20 ∙ Pasta Secrets Fri, Jan 20, 2023 Pasta with radicchio. walnuts, and black pepper; rigatoni with broccoli-lemon sauce; pasta with sage, walnut, and Parmesan pesto. 0 /10
S6.E23 ∙ Simple Cakes Fri, Feb 10, 2023 Chocolate Bundt cake with dark chocolate glaze; plum cake with spiced almond crumble; mini almond cakes with spiced chocolate, inspired by Mexican hot chocolate. 0 /10
S6.E24 ∙ Brazilian Pizza Fri, Feb 17, 2023 Unique pizza variations in Brazil; preparing Brazilian thin crust dough and sauce; pizza carbonara; pizza with ricotta, zaatar, and arugula. 0 /10
S6.E25 ∙ A Jordanian Supper Fri, Feb 24, 2023 Chicken fatteh with layers of pita, basmati rice pilaf, a creamy yogurt-tahini sauce and shredded chicken; Jordanian Bedouin flatbread; eggplant-tahini dip. 0 /10
S6.E26 ∙ Weeknight Soups Fri, Mar 03, 2023 Turkish wedding soup; Yucatecan chicken and lime soup; Filipino chicken soup with coconut and lemongrass. 0 /10
