Summaries

Eager to learn more about their culinary traditions, Chef Chuck Hughes is welcomed into Indigenous communities with the hope of expanding his culinary horizons by being a privileged witness to the precious knowledge they keep.

Eager to learn more about culinary traditions used all over Turtle Island, Chef Chuck Hughes is welcomed into various Indigenous Communities in hopes of expanding his cooking horizons. Chuck is introduced to supply techniques, is taught traditional recipes, and becomes a privileged witness to precious knowledge shared by Indigenous peoples on their land.—Official website

Details

Keywords
  • tradition
  • cooking
  • cuisine
  • inuit
  • first nations
Genres
  • Documentary
Release date Sep 9, 2020
Motion Picture Rating (MPA) TV-PG
Countries of origin Canada
Official sites Official website
Language English French
Filming locations Québec, Canada
Production companies Andicha Média

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