2012
TV-PG
23m

Summary Chef David Chang, along with his friends, explore, explain and enjoy food from around the world. View more details

2012
TV-PG
23m

The Mind of a Chef

Directed : Unknown

Written : Unknown

Stars : Anthony Bourdain David Chang Sean Brock April Bloomfield

All cast & crew

Details

Genres : Documentary

Release date : Nov 8, 2012

Countries of origin : United States

Official sites : Official Facebook

Language : English

Production companies : WGBH Zero Point Zero Production Inc.

Summary Chef David Chang, along with his friends, explore, explain and enjoy food from around the world. View more details

Details

Genres : Documentary

Release date : Nov 8, 2012

Countries of origin : United States

Official sites : Official Facebook

Language : English

Production companies : WGBH Zero Point Zero Production Inc.

Photos

Episodes

View All Seasons

Episode 1 • Nov 08, 2012

Noodle

David Chang makes instant ramen dishes and tsukemen; takes a trip to Japan for a bowl the original tsukemen, a visit a noodle factory, and Harold McGee explain alkalinity.

Episode 2 • Nov 08, 2012

Pig

David Chang travels to San Sebastian to discuss pork bushi. He makes pork belly, and tonkotsu and travels to Montreal with his pal Aziz Ansari for a fried bologna sandwich.

Episode 3 • Nov 08, 2012

Memory

This episode explores Chang's past; dishes from childhood, summer eating, his time in Japan, and golf.

Episode 4 • Nov 08, 2012

Spain

Spain's influence on David Chang's career. He visits with some of his idols- Juan Mari Arzak and Andoni Aduriz, makes fideos, salt cod omelet and a sponge cake from chef Albert Adria.

Episode 5 • Nov 15, 2012

Rotten

There is something rotten in David Chang's kitchen and that's a good thing. Rotten is delicious; katsuibushi in Japan, XO sauce, rotten bananas with Chef Christina Tosi, and Kimchi.

Episode 6 • Nov 15, 2012

Rene

David Chang hangs out with one of his best friends- who happens to be the world's top chef- Rene Redzepi.

Episode 7 • Nov 22, 2012

Simple

Dishes in this episode are deceivingly simple; Chang travels to Japan for some Yakitori and high-end sushi, and his pal Daniel Patterson makes beets.

Episode 8 • Nov 22, 2012

Gluttony

It's gluttonous goodness in this episode; over the top indulgence with Joe Beef chefs Federic Morin and David McMillian's fois gras sandwich, a whiskey tasting Mayhem with Chef Sean Brock at Buffalo Trace in Kentucky and the classic dish Hot Brown served up three ways.

Episode 9 • Nov 22, 2012

Chef

Chang makes eggs with his chef pals; Wylie Dufresne, Daniel Patterson, Rene Redzepi, and makes his Ko egg.

Episode 10 • Nov 22, 2012

Japan

David Chang travels to Tokyo and Kyoto.

Episode 11 • Nov 29, 2012

New York

New York with the Torrsi boys, oysters, carrot dashi, and farming. Plus David Chang visits native New Yorker Ivan Ramen in Tokyo where he is making ramen that is taking the city by storm.

Episode 12 • Nov 29, 2012

Fresh

The idea of fresh in the kitchen; instant broth, pea agnollini, fresh and aged steak with Chef Tien and Ike Jime with Dave Arnold and Chef Murata in Kyoto.

Episode 13 • Nov 29, 2012

Soy

David Chang visits tofu and miso factories in Japan, Chef Christina Tosi makes Burnt Miso.

Episode 14 • Nov 29, 2012

Sweet Spot

David Chang's protégé Christina Tosi makes corn cookies three ways and her three layered Arnold Palmer Cake, Chef Burns makes ice cream and Chang goes strawberry picking.

Episode 15 • Dec 06, 2012

Smoke

David Chang profiles regional BBQ in North Carolina, Texas, and Kansas City plus the other-worldly smoky bacon from Allen Benton in Tennessee.

Episode 16 • Dec 06, 2012

Buddies

David Chang cooks and goofs around with his friends; Peter Meehan in Japan, Laurant Gras, Sat Bains, and Rene Redzepi in Copenhagen.

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