• 2022
  • 24m
Les quatre coins de l'assiette

Summary Jessica Emin takes us on a mouth-watering tour across Canada exploring the connection between the gourmet dishes that top chefs prepare and the use of local ingredients in their culinary creations. View more details

  • 2022
  • 24m

Les quatre coins de l'assiette

Directed : Unknown

Written : Unknown

Stars : Jessica Emin Ludger Beaulieu Florence Brunet Stéphane Levac

All cast & crew

0

Details

Genres : Documentary

Release date : Jun 25, 2022

Countries of origin : Canada

Language : French

Filming locations : Ottawa, Ontario, Canada

Production companies : Connections Productions (CPTV)

Summary Jessica Emin takes us on a mouth-watering tour across Canada exploring the connection between the gourmet dishes that top chefs prepare and the use of local ingredients in their culinary creations. View more details

Details

Genres : Documentary

Release date : Jun 25, 2022

Countries of origin : Canada

Language : French

Filming locations : Ottawa, Ontario, Canada

Production companies : Connections Productions (CPTV)

Photos

Jessica Emin and Jeremy Charles in Les quatre coins de l'assiette (2022) Pierre Richard in Les quatre coins de l'assiette (2022) Pierre-Olivier Pelletier and Cassandre Osterroth in Les quatre coins de l'assiette (2022) Chris Aerni in Les quatre coins de l'assiette (2022) Stéphane Levac and Jessica Emin in Les quatre coins de l'assiette (2022) Jessica Emin and Paul Laplante in Les quatre coins de l'assiette (2022) Jessica Emin and Robert Pendergast in Les quatre coins de l'assiette (2022) Dominique Dufour and Jessica Emin in Les quatre coins de l'assiette (2022) Les quatre coins de l'assiette (2022)

Episodes

View All Seasons
Episode 1 • Jun 26, 2022
La chef Dominique Dufour d'Ottawa, Ontario
Ottawa-based chef Dominique Dufour prepares a dish using local ingredients and takes an inventive and delicious approach to being mindful of food waste reduction.
Episode 2 • Jun 27, 2022
Le chef Robert Pendergast de l'Île-du-Prince-Édouard
Chef Robert Pendergast prepares his dish using a traditional wood-fire oven on Prince Edward Island.
Episode 3 • Jun 28, 2022
Le chef Ben Cormier de la Péninsule Acadienne
Chef Ben Cormier highlights the region of the Acadian Peninsula with a dish that combines ingredients coming from the sea and the land.
Episode 4 • Jun 29, 2022
Le chef Stéphane Levac en Nouvelle-Écosse
Chef Stéphane Levac prepares a paella with flavours from his region in Nova Scotia.
Episode 5 • Jul 03, 2022
Le chef Chris Aerni en Saint-Andrews, Nouveau-Brunswick
Chef Chris Aerni prepares a comforting dish of beef cheek with squash gnocchi and blue cheese in St-Andrews, New Brunswick.
Episode 6 • Jul 04, 2022
Les chefs Pierre-Olivier Pelletier et Cassandre Osterroth de la ville de Québec
Chefs Pierre-Olivier Pelletier and Cassandre Osterroth prepare a dish that awakens all of our senses to the terroir of the Quebec City region.
Episode 7 • Jul 05, 2022
Le chef Pierre Richard de Moncton, Nouveau-Brunswickj
Chef Pierre Richard from Moncton prepares a surprising dish using mackerel, organic vegetables and caviar.
Episode 8 • Jul 06, 2022
Le chef Jeremy Charles en Terre-Neuve
Chef Jeremy Charles prepares a 100% local dish that gives us a taste of Newfoundland's heritage.
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