S1.E1 ∙ Early Morning Breakfast Sat, Oct 17, 2009 Alex prepares breakfast dishes, including fried eggs, brown-sugar bacon and hash browns with melted cheese. 0 /10
S1.E2 ∙ Childhood Tastes Sat, Nov 07, 2009 Alex reinvents her childhood favorites, including strip steak with green-peppercorn-brandy sauce; carrots in molasses and butter; fried fingerling potatoes; and ricotta cake with chocolate and lemon zest. 0 /10
S1.E3 ∙ Dinner with Friends Wed, Dec 31, 1969 Pork tenderloin is prepared, along with wilted bourbon salad, cheese sandwiches and a pear dessert. 0 /10
S1.E4 ∙ Dinner on the Grill Sat, Oct 31, 2009 On the menu: grilled mussels stuffed with savory breadcrumbs; yogurt-marinated chicken with North African harissa; and honey-glazed grilled radicchio. 0 /10
S1.E6 ∙ Dinner Just Because Sat, Nov 21, 2009 On the menu: blackened salmon, served with basmati rice, baked squash and a citrus-pomegranate dessert. 0 /10