Sheep and arable farmers, John and his son Ed head to Moseley farmers' market, but their pitch location threatens to dent their earnings. The Styan family need to sell as much veg as possible to pay for repairs to their windblown farm.
Andrew and daughter Emma hope to sell their lamb and beef at Hexham's fortnightly market. Young couple Lee and Shelly are selling produce from their Tamworth pigs after seizing the opportunity of a lifetime.
Jack and Nina with their farm-produced trout products and brothers Andy and Tim with their rapeseed oils and sauces hope to make a profit at Axbridge Farmers' Market in Somerset.
Husband and wife cider-makers Liz and Mike bring their produce to the South of England Agricultural Show. Meanwhile, the Pannell family are gearing up for the show's poultry competition.
Two families prepare for the farmers' market in historic Stokesley. Father and son rare-breed pig farmers Nigel and Benjamin, and the Mellanby family with their bumper crop of harvested vegetables and homemade soup packs.
Two farming families gear up for the horse carriage marathon at Ashfields Carriage and Polo Club in Essex. The Stafford family make the 240-mile journey from their sheep farm near Newcastle. Jo Alvis and her daughter Katy also compete.
Father-and-son David and George grow 6 varieties of apples that they turn into premium ciders, but rain at the market threatens to dent sales. Market gardeners Liam and Alice have a secret weapon to lure in customers - their baby Sidney.
Two couples prepare for big sales at Exeter farmers' market. Janet and Andy are hoping to sell some of their chickens, while Liv and Henry are gearing up to sell out of veg.
Father-and-son Billy and Billy Jr sell their organic fruit and nuts at Moseley farmers' market and Leon and his brother-in-law Peter seek buyers for their home-grown wines and gins.
Jeff and his daughters, Tracy and Karen, take their Perthshire honey to Bowhouse Farmers' Market in Fife alongside organic vegetable growers Connie and Tom.
Mike and grandson Jan prepare for Petersfield market, hoping to sell their cheeses and home-grown veg alongside Phil and Sue, selling their 100-year-old secret-recipe sausages and their new minted hogget.
Sheep farmers Elizabeth and Mitchel and fellow sellers, mother and daughter, Sheila and Julia, are hoping to sell some of their breeding rams at one of Britain's oldest livestock markets in Melton Mowbray.
Young farmer Izzi, with the produce from her cows, is heading to the beautiful Creake Abbey Farmer's Market alongside sisters Laura and Samantha and their award-winning wines.
Two farming couples attend Cowbridge Farmers' Market in south Wales. Elwyn and Ann-Sophie with their range of vegetables and pig farmers Liz and Andrew with their charcuterie.
Donna and her two teenage boys Will and Jack gear up to sell their bacon butties, pulled pork wraps and burgers at Cullompton Food Festival. Couple Melanie and Peter are looking to sell their unique products including homemade goat curry.
Busy beekeepers Debbie and Chris traverse the southern counties collecting honey from their 220 hives, while vegetable and fruit farmers Paul and Jackie gather their bumper crop all for the Winchester Farmers' Market in Hampshire.
Sisters Rowan and Lily create natural cosmetics from plants grown in their garden to take to Stroud Farmers' Market. Dairy farmer Jess also heads to Stroud to sell the produce from her cows.
Husband and wife Robert and Jane hope to make a healthy profit selling their award winning cheese at the famous Bowhouse indoor market in Fife. The Bruce family hope to do likewise with their botanical spirits and liquors.
Billy and his nephew face the national champion - Billy's father - at a sheepdog trial, and we meet Melissa and Kenny, who now breed and train sheepdogs after downsizing their farm.