In Provence, the birthplace of rosé wine, Vince travels through Mediterranean paradise to quaint seaside villages, across bright blue waters, and past fields of lavender to visit the greatest rosé producer in the world.
Vince visits his favorite US city, Chicago, to explore the consumer side of wine; how to order from a somm, how to buy wine in a store, pair Chicago dishes, and a bit of Prohibition history.
Vince sets out to look past Bordeaux's traditional reputation and find the new modern producers who are innovating, trying new techniques, and making every style of wine imaginable.
Vince explores the history of Port as well as the landscape of the Douro Valley. He also learns why this unique wine is so versatile: it can be used in cocktails, drunk at casual weeknight gatherings, or saved for special occasions.
