Gregg heads to Athens, where he visits the Acropolis to meet the ancient gods, discovers the birthplace of the modern Olympics and samples the amazing Greek cuisine.
Gregg embarks upon a three-day adventure in Istanbul. Baklava, kebabs and dishes that would have graced the tables in the Ottoman palaces of old are all on the menu.
Gregg explores Budapest where he enjoys a display of horsemanship with Mongolian origins, tours the city in a Cold War era jeep and visits one of the largest castles in Europe.
Gregg heads to Berlin, where he explores the city's fascinating history, samples some German classic dishes, before heading out with one of the city's legendary ravers.
Gregg spends three days sightseeing in the Dutch capital city, Amsterdam, visiting the famed canals, the iconic art galleries and learning the city's history.
Gregg heads to the capital of Bavaria and gets stuck into pretzels, schnitzels and mountains of pork, but also its iconic beer halls and whip crackers that give Munich its vibe.