1) Murgh Seekh Kebabs with Fig Chutney 2) Cabbage with Coconut and Dried Red Chilli 3) Chilli Indian Cheese 4) Bread & Butter Pudding with Papaya & Saffron
1) Cornish Crab Cheesecake with Bobby Beans and Shallots 2) Garlic, Lemon and Apple Roast Chicken with Israeli Salad 3) Dark Chocolate Fudge Cake with Raspberries
1) Slow Roast Plum Tomatoes and Home Made Yoghurt Cheese 2) Pork 'Osso Buco' and Risotto Stuffed Cabbage 3) Toffee Apple Soufflé with Bourbon Whisky and Vanilla
1) Salad of Char-Grilled Apples with Gorgonzola Dressing and Spiced Walnuts 2) Salt Crusted Whole Sea Bass with Garlic, Parsley and Olives 3) Dark Chocolate and Marmalade Tart with Mascarpone
1) Grilled Home Cured Salmon with Crispy Onion Rings, Oranges and Grapefruit 2) Bag of Fire (Village Chicken) 3) Almond Pancakes with Blueberries and Passionate Lemon Curd
1) Crispy Goat's Cheese and Onion Wontons and Chutney 2) Rosy Charred Rump Steak with Spicy Peanut Noodles and Hot Chillies 3) Passion Fruit Crème Caramel
1) Millefeuille of Chicken Livers with Toasted Almonds 2) Pan-poached Turbot with Ginger and Thyme, Tagliatelle and Rocket 3) Vanilla Cooked Cream with Blackberry Maple Compote.
1) Crisp Slow Cooked Pork Belly with Chilli, Soy and Mirin 2) Grilled Sardines with Ecosse Potatoes and Salsa Verde 3) Vanilla Pana Cotta with Roasted Strawberries and Saffron Syrup.
1) Tomatoes wrapped in bacon and Slow Cooked in Bechamel Sauce 2) Fishcakes with Teriyaki Dressing and Oriental Salad 3) Goat's Cheese and Pear Crostata with Chilli and Lime Dressing.
1) Salt Cod Fritters with Olive Oil, Garlic and Capers 2) Pot Roast Pheasant with Cabbage, Bacon and Chestnuts 3) Caramel Apple Tortes with Cheat's Pumpernickel Ice Cream
1) French Onion Soup and Welsh Rarebit 2) Roast Breast of Chicken Stuffed with Sun Blushed Tomatoes with Roasted Couscous 3) Lemon Mousse with Raspberry Coulis
1) Seared Salmon with Buttered Cucumber Spaghetti and Capers 2) Fillet of Beef with Brandy, Mushroom and Mustard Sauce with Pomme Pont Neuf and Truffle Watercress 3) Chocolate Brownie with Hot Cherries and Pistachio Ice Cream
1) 5 Minute Mezze - Carrot Salad, Hummus, Keftedes, Beetroot Salad and Flatbread 2) Coffee Crusted Lamb Rumps with Olive Oil Vegetables and Romesco Sauce 3) Baked Coxes Apples and Raspberry Charlotte with Clotted Cream
1) Spaghetti Frittata with Italian Cheese and Black Pepper 2) Roasted Brill with Bacon, Baby Potatoes and Mustard Lentils Topped with Chive Crème Fraiche 3) Chocolate Gateau 'Pithiviers'.
1) Spicy Crab Salad with Parsley Dip 2) Matured Sirloin Steak in Pepper Crust Served with Sweet Peas 3) Cups of Ice Cream Filled with Chocolate Truffle
1) Wild Mushroom Stuffed Camembert en Croute with Cheat's Aged Balsamic 2) Asian Duck Shepherd's Pie with Broccoli and Cashews 3) Raspberry and Lemon Shortbread with Scotch Whisky
1) Crispy Skin Duck Salad with Bitter Oranges and Watercress 2) Swordfish Souvlaki with White Cabbage Salad and Spiced Greek Yoghurt 3) Dark Chocolate, Pecan and Filo Napoleon with White Chocolate Sauce
1) Sweet Corn and Crabmeat Soup 2) Stir Fried Hokkien Noodles with Beef and Oyster Sauce 3) Steamed Fish Fillets with Ginger and Spring Onions 4) Sweet and Sour Tomatoes
1) Spicy Chicken Boreks with Sweet Onion and Fine Herb Salad 2) Chilli Roast Cod with Root Vegetable Hush Puppies and Shredded Sugar Snaps 3) Prune and Armagnac Tiramisu Cheesecake
1) Pumpkin and Cannellini Bean Soup 2) Sirloin Steak with Coriander and Harissa Butter and Spicy Parsnip Mash 3) Pears Poached in Ginger Beer with Calvados Butter
1) Smoked Mackerel, Avocado and Blue Cheese Salad 2) Caramelised Sea Bass with Ground Fennel and Garlic Sauce 3) Chocolate Ricotta Tart with Mascarpone
