S1.E2 ∙ Broome Wed, Dec 31, 1969 Thai-style baby barramundi with wok-tossed noodles and greens. 0 /10
S1.E3 ∙ Margaret River Wed, Dec 31, 1969 Peppered duck breast, poached balsamic figs and garlic crisps with jus gras. 0 /10
S1.E5 ∙ New Norcia Wed, Dec 31, 1969 Smoked beef carpaccio with Mediterranean vegetables and goats cheese. 0 /10
S1.E6 ∙ Hunter Valley Wed, Dec 31, 1969 After visiting a local cattle farm, the boys head for the famous Tyrrell winery where they prepare a delicious luncheon for their hosts. 0 /10
S1.E8 ∙ Byron Bay Wed, Dec 31, 1969 King prawn, haloumi and pinapple skewers with lime, chilli and mint salsa. 0 /10