Stephanie travels to a new location to participate in an exciting adventure and makes a seafood meal for her instructor.

Say goodbye to boring cooking shows, this one's got it all wrapped up into one posh package! Join series host and seafood enthusiast, Stephanie Harris-Uyidi, as she travels to exotic locations to take on new adventures and create fabulous pescatarian meals using local seafood and ingredients. She also does a bit of shopping along the way! In each episode, Stephanie travels to a new location to participate in an exciting adventure. The activities range from extreme to relaxing - a flying trapeze lesson in Las Vegas, surfing big waves in San Diego and snowshoeing in Yosemite to name a few. Prior to each adventure, she shops for her outfit at a local shop. This could result in a trip to an Indian tailor for a colorful sari, a surf shop for a custom wet suit or a quaint boutique for a chic sailing cap. She then seeks out the perfect ingredients for the seafood meal that she'll make for her instructor. From upscale farmers markets, posh seafood houses to organic farms, Stephanie finds the best local fare available.—Stephanie Harris-Uyidi