When 14-year-old Talia visits her grandmother for the summer and spends time in her family's restaurant, she discovers that she's got a gift. With help from her special "salt and pepper sense" and her late father's magical spices, Talia can whip up some truly life-changing cuisine and cook just what each customer needs. She's making magic in the kitchen.—Brandon Nero.

Teenager Talia Parra is an aspiring chef who discovers her passion for cooking while living with her grandmother. Now with the urge to become a chef, Talia wants to revive her family's restaurant business. She gets help from her friends and, more importantly, her late father's magic spices, which help her create food that literally stirs people's emotions. Things don't go smoothly for Talia, though, as she must compete with a local restaurant that is owned by the rival Fuccinelli family, which consists of food snob Debbie, heartthrob Tyson and head chef Frenchie.—Nickelodeon