Summaries

A behind-the-scenes glimpse into what it is like for chefs to perform at one of the most prestigious venues in the world, The James Beard House in NYC. 14 different chefs and their teams are followed as they prepare their dinner events.

Chefs are invited to prepare a meal at the prestigious James Beard House in NYC. Cooking here is like a musician being asked to play at Carniege Hall. Cameras will capture each event as the team of chefs arrive and follow them as they prepare their meal. Shot in true observational documentary style, whatever happens, whatever problems the team of chefs encounter will be captured as it occurs.—John Podolak

Details

Genres
  • Documentary
Release date Mar 21, 2015
Countries of origin Canada
Official sites Sizzle reel
Language English
Filming locations New York City, New York, USA
Production companies MediaGroup Management Rio Nevada Developments Tanners Beach Productions

Box office

Budget $200000

Tech specs

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Synopsis

All Filters