Michael has been the experienced and successful chef at Værk beef restaurant for seven years.

Michael, head chef at a top restaurant in Copenhagen, has earned acclaim over seven years, transforming the eatery into a local favorite. Known for his tough leadership, he's respected by most of his staff. However, the arrival of new sous chef Naja disrupts his reign. Naja introduces modern initiatives on work culture and gender equality, potentially aiming for Michael's position. As they clash for control, buried secrets surface, threatening the restaurant's future. Their struggle raises questions about power dynamics and gender in the modern workplace.