Summaries

In this popular cooking show, Belgian TV-host Herwig Van Hove, an erudite, outspoken and witty college professor and passionate gastronome, presents a recipe for a main dish, and sometimes a dessert, in 17 minutes (1,000 seconds).

In this popular cooking show, Herwig Van Hove, an erudite, outspoken and witty college professor and passionate gastronome, presents a recipe for a main dish, and sometimes a dessert, which takes him no more then 1,000 seconds (hence the title; circa 17minutes) to prepare, assisted by the popular blabbermouth-presenter Dré Steemans, better known as his phony-Italian alter-ego Felice, his soundboard for various tips on cooking, ingredients, the food business etc. which continue during the tasting.—KGF Vissers

Details

Keywords
  • cooking
  • cooking show
  • italian food
  • running time in the title
  • italian cook
Genres
  • Documentary
Release date Sep 30, 1992
Countries of origin Belgium
Language Dutch
Production companies Radio Télévision Luxembourg - Télévision Indépendante (RTL-TVI) BRT-TV. orkest

Box office

Tech specs

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Synopsis

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