- Jason Godfrey
- Â Self - Host 7 episodes, 2015
- Jock Zonfrillo
- Â Chef and Owner of Orana 1 episode, 2015
- Matt Wright
- Â Owner and Operator of Floatplane Adventures 1 episode, 2015
- Mark Best
- Â Chef and Owner of Marque 1 episode, 2015
- Vivien Harris
- Â Brisbane Greeter 1 episode, 2015
- Peter Kuruvita
- Â Chef and Owner of Noosa Beach House Restaurant 1 episode, 2015
- Kate Burton
- Â Head Park Ranger at Cradle Mountain National Park 1 episode, 2015
- Rodney Dunne
- Â Chef Tutor and Owner of The Agrarian Kitchen 1 episode, 2015
- Daniel Hackett
- Â Owner of Riverfly Tasmania 1 episode, 2015
- Reemo Beerepoot
- Â Owner of Melita Honey Farm 1 episode, 2015
- Mitch McRae
- Â Owner of Buxton Trout and Salmon Farm 1 episode, 2015
- Anthony Puharich
- Â C.E.O. of Vic's Premium Quality Meats 1 episode, 2015
- Ryan Squires
- Â Chef and Owner of Esquire 1 episode, 2015
- Claire Tonon
- Â Sommelier at the Voyager Estate 1 episode, 2015
- Sue O'Donoghue
- Â Owner of Green Olive at Red Hill 1 episode, 2015
- Hanna Timmer
- Â Customer Service Manager of Riverlife Adventure Centre 1 episode, 2015
- Casey Murphy
- Â Guide at Rottnest Island Bike Tour 1 episode, 2015
- Lachlan Colwill
- Â Executive Chef at Hentley Farm 1 episode, 2015
- Trent Webber
- Â Chef at Sebel Kirkton Park in Hunter Valley 1 episode, 2015
- Gary McBean
- Â Owner of Gary's Quality Meats Organic Butcher Shop in Prahran Market 1 episode, 2015
- Scott Olive
- Â Proprietor of Litchfield Pub 1 episode, 2015
- Michelle Lee Hall
- Â Artist at Red Poles Gallery 1 episode, 2015
- Mary McNeill
- Â Owner and Guide of Gourmania Food Tours 1 episode, 2015
- Carlo Grossi
- Â Owner of Ombra Salumi Bar 1 episode, 2015
- Sally Miller
- Â Beer Aficionado at Red Poles Gallery 1 episode, 2015
- Lockie Cooke
- Â C.E.O. of the I.C.E.A. Foundation 1 episode, 2015
- Peter Harvison
- Â Owner of Noosa Cane Juice 1 episode, 2015
- Carl Skyring
- Â Owner and Operator of Darwin Barra and Crab Fishing Charters 1 episode, 2015
- Justin Blackford
- Â Blogger and Guide with Food Loose Tours 1 episode, 2015
- Iain Todd
- Â Executive Chef and Owner of Ethos Eat Drink 1 episode, 2015
- Jay Patey
- Â Baker and Owner of Pigeon Hole Bakers 1 episode, 2015
- Ben Neville
- Â Owner and Operator of Off Piste 4WD Tours 1 episode, 2015
- James Brownlie
- Â Instructor at Riverlife Adventures Centre 1 episode, 2015
- Jimmy Shu
- Â Chef and Owner of Hanuman 1 episode, 2015
- Emma Holdgate
- Â Pilot for Outback Floatplane Adventures 1 episode, 2015
- Alex Stollznow
- Â Tour Guide of the Sydney Fish Market 1 episode, 2015
- Robyn Fox
- Â Kitchen Gardner for Heronswood House and Gardens 1 episode, 2015
- Guy Grossi
- Â Owner of Grossi Restaurants 1 episode, 2015
- Leon Holdsworth
- Â Head Barista and Bar Manager at St. Ali 1 episode, 2015
- Gabriel Laborico
- Â Chef at Franklin 1 episode, 2015
- Mike McEnearney
- Â Kitchen by Mike 1 episode, 2015
- Dimitri Hari
- Â Manager of De Costi Seafoods 1 episode, 2015
- Ros Miller
- Â Owner of Red Poles Restaurant and Gallery 1 episode, 2015
- Leigh Devlin
- Â Owner of Chocolate Komberry Co. 1 episode, 2015
- Tom Payne
- Â Chef at El Publico in Perth 1 episode, 2015
- Merv Pearce
- Â Guide at the Rottnest Voluntary Guides Association 1 episode, 2015
- Robert Pennicott
- Â Managing Director of Pennicott Wilderness Journeys 1 episode, 2015
- Janz Hermann
- Â Executive Chef at Green Olive at Red Hill 1 episode, 2015
- David Milne
- Â Sales and Marketing Manager for Josef Chromy Wines 1 episode, 2015
- Neville Patanzi
- Â Owner of Parap Fine Foods 1 episode, 2015
- Chelsea Lowik
- Â Owner of Bright Eyes Espresso Bar 1 episode, 2015
- Phil Collis
- Â Food and Beverage Manager at Hunter Valley Resort 1 episode, 2015
- Christopher The
- Â Chef and Owner of Black Star Pastry 1 episode, 2015
- Neville Beeby
- Â Guide for Offroad Dreaming 1 episode, 2015
- John Stainton
- Â Director of Eat Street Markets 1 episode, 2015
- Josh Bouman
- Â Reptile and Crocodile Keeper at Crocosaurus Cove 1 episode, 2015
- Peter Gago
- Â Chief Winemaker at Penfolds 1 episode, 2015
- Louis Den Berger
- Â Owner of Barossa Bike Hire 1 episode, 2015
- Jill Baker
- Â Owner of Pemberton Finger Limes 1 episode, 2015
- Jenn Bucher
- Â Business Manager at Maleny Cheese 1 episode, 2015
- Matt Adams
- Â Head Chef at Josef Chromy Restaurant 1 episode, 2015
- Andrew Smith
- Â C.E.O. of Sand Dune Adventures 1 episode, 2015
- Peter Wolfe
- Â Owner of Cedar Creek Farm Bush Foods 1 episode, 2015
- Andrea Ilot
- Â Production Manager at Margaret River Providore 1 episode, 2015
- Jerry Fraser
- Â The Oyster King 1 episode, 2015
- Len Rayner
- Â Owner of Rayner's Stone Fruit Orchard 1 episode, 2015
- Dan Hong
- Â Executive Chef at Mr. Wong 1 episode, 2015
- Shane Downie
- Â Dog Handler at The Truffle and Wine Company 1 episode, 2015
- Kai Hansen
- Â Proprietor and Sole Resident Goat Island Australia 1 episode, 2015
- Yvette Cowles
- Â Manager of Char Restaurant-Admiralty House 1 episode, 2015
- Greg O'Donoghue
- Â Owner of Green Olive at Red Hill 1 episode, 2015
- Christina Webber
- Â Owner of World Famous Funnel Cakes 1 episode, 2015
- Pat Chappell
- Â Guide for Croc Spot Tours 1 episode, 2015
- Sunil Savor
- Â Chef at Gambaro Seafood Restaurant 1 episode, 2015
- Terry Power
- Â Cellar Master of Hunter Valley Resort 1 episode, 2015
- Duane Roy
- Â Winemaker at Glandore Wines 1 episode, 2015
- Tadeu Emilio
- Â Head Chef at Comida do Sul Food Truck 1 episode, 2015
