• 1995
  • 30m
Taste of the Sea

Summary Rick Stein shares mouth-watering recipes based on his book 'Tastes Of The Sea'. View more details

  • 1995
  • 30m

Taste of the Sea

Directed : Unknown

Written : Unknown

Stars : Rick Stein Michael Bateman

All cast & crew

8.4

Details

Genres : Documentary

Release date : Sep 2, 1995

Countries of origin : United Kingdom

Language : English

Production companies : Denham Productions

Summary Rick Stein shares mouth-watering recipes based on his book 'Tastes Of The Sea'. View more details

Details

Genres : Documentary

Release date : Sep 2, 1995

Countries of origin : United Kingdom

Language : English

Production companies : Denham Productions

Episodes

View All Seasons
Episode 1 • Sep 02, 1995
Episode #1.1
Discussing how his passions for the sea and cooking intertwine, Rick Stein introduces the Cornish port town of Padstow and demonstrates recipes for fish soup, crab newburg, grilled scallops, and mullet cooked with a Tuscan sauce.
Episode 2 • Sep 09, 1995
Episode #1.2
Rick fishes for razor shells to use in a clam chowder, roasts turbot with hollandaise sauce for a school reunion dinner, and demonstrates the quickness and ease of frying mackerel fillets. After a segment on foraging for oyster mushrooms, Rick cooks John Dory topped with autumnal chanterelles.
Episode 3 • Sep 16, 1995
Episode #1.3
The gourmet chef holds his annual feast for the restaurant staff - a clam bake on the sands around Padstow - then embarks on a nocturnal hunt for soft-shell crabs in a remote part of the estuary.
Episode 4 • Sep 23, 1995
Episode #1.4
Rick reluctantly submits himself to a photo session to satisfy the critics beginning to note his work, before preparing a range of dishes including his own recipe for fish cakes.
Episode 5 • Sep 30, 1995
Episode #1.5
The chef crosses the Channel and hears strong opinions about the British attitude to fish. In Padstow, he attempts to catch the King of the Sea and tosses together a seafood salad : oblivious to the turning tide.
Episode 6 • Oct 07, 1995
Episode #1.6
Rick concludes the series by making his own innovative contribution to Padstow's ancient May Day traditions, creating lobster salad in spicy Thai sauce for his friends and neighbours.
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