Description: (British Chef and Founder of the 'River Café')
Rose Gray had a varied career, beginning as an art teacher and later co-founding the prestigious Michelin-starred restaurant The River Café in London with Ruth Rogers. She was renowned for her culinary skills and also wrote The Italian Kitchen series. In addition to her culinary pursuits, Gray also ventured into the furniture industry. Her lasting legacy includes her successful partnership with Rogers and the enduring influence of her cooking style on the culinary landscape.