Description: (Chef as Runner-up on Hell’s Kitchen)
Jason "Jay" Santos, a prominent Boston-based restaurateur and cookbook author, initially gained recognition as a runner-up on Hell's Kitchen season 7. He has since appeared on multiple seasons of Bar Rescue, showcasing his culinary expertise. Santos returned to Hell's Kitchen as Gordon Ramsay's sous-chef for seasons 19-22, transitioning from his previous moniker, Jay, to Jason. His Buttermilk & Bourbon restaurants are celebrated for their New Orleans-inspired cuisine, solidifying Santos' reputation as a leading figure in the culinary world.