Description:
(English Celebrity Chef, Restaurateur and Television Presenter)
Rick Stein is a renowned and award-winning English chef, restaurateur, cookery book author and a television presenter. As a chef, he is known for his passion for cooking with fresh and sustainable seafood. He has cooked for numerous eminent British personalities including Queen Elizabeth, Prince Philip, Tony Blair, Margaret Thatcher and David Cameron as well as the French President, Jacques Chirac and the Indian Prime Minister Narendra Modi. Along with his first wife and business partner, Jill, he opened his first restaurant – The Seafood Restaurant – in Padstow, Cornwall in 1975. Today, he runs a number of restaurants, cafes, holiday cottages, shops and a cookery school in Padstow, Cornwall (and even outside it). His contribution to the economy of Padstow is such that the place has been nicknamed Padstein. Outside Britain, he owns and operates Rick Stein at Bannisters – at two locations in Australia – with his second wife Sarah. On television, he has presented more than 30 television programmes including 12 cookery series. He is also known for pairing food and travel with television shows and cookery books. He has penned over 20 cookery books as well as a memoir.
Birthday
June 30, 1947 (Cancer)
Born In
England
Alternative names
Christopher Richard Stein
City
Oxfordshire, England
Spouse/Ex-
Jill Stein (m. 1975–2007), Sarah Burns (m. 2011)
Parents
Eric Stein
Dorothy Stein
Children
Charles Stein, Edward Stein, Jack Stein
Relatives
Henrietta Stein, Janey Stein, John Stein
What is Rick Stein known for?
Rick Stein is a renowned British chef, restaurateur, and television presenter known for his expertise in seafood cooking and for his popular restaurants.
Where are Rick Stein's restaurants located?
Rick Stein owns several restaurants, with locations in various places such as Padstow, Cornwall, Marlborough, Winchester, and London.
How did Rick Stein become famous?
Rick Stein gained fame through his successful television shows, cookbooks, and restaurants, where he showcases his passion for seafood and Mediterranean cuisine.
What is Rick Stein's cooking style?
Rick Stein's cooking style is heavily influenced by Mediterranean flavors and ingredients, particularly seafood dishes that highlight the fresh and vibrant tastes of the sea.
Does Rick Stein have a signature dish?
One of Rick Stein's signature dishes is his seafood paella, a flavorful and colorful Spanish rice dish packed with an assortment of seafood like prawns, mussels, and fish.