Rachel Khoo is a British chef, cookbook author, cookery show host, TV producer, entrepreneur, food blogger, editor, and culinary expert, best known for her shows on BBC and Food Network. She was born to a Malaysian–Chinese father and an Austrian mother, in London. After graduating from the Central Saint Martins College of Art and Design, she moved to Paris. There, she completed a diploma course at Le Cordon Bleu and started working at La Cocotte. Soon, she wrote two French-language cookbooks. Since then, she has written many popular cookbooks, such as The Little Paris Kitchen, My Little French Kitchen, and The Little Swedish Kitchen. Some of her notable cookery shows are The Little Paris Kitchen: Cooking with Rachel Khoo, Rachel Khoo's Kitchen Notebook: London, Zumbo's Just Desserts, and My Swedish Kitchen. She now lives in Sweden with her husband and son.
