2023

S1.E1 ∙ Images of Crete

Fri, Sep 29, 2023

Christina reaches Chania, Crete and visits the Art Gallery 'Eikones' (Images). She chats with artist Andy Millis about his move from UK to Crete, art and food. The host returns to Canada to recreate his unique recipe for spinach pies.

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S1.E2 ∙ A Lot of Flack

Fri, Oct 06, 2023

Christina discovers a ceramic shop in the heart of old Chania town and stops by for a chat with one of the ceramic artists about the family business Flakatoras. The host returns to Canada to recreate MIchael's favorite dish.

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S1.E3 ∙ Meat me at Bobos Beach

Fri, Oct 13, 2023

Christina meets ex-international model Giannis at his Beach Bar in Chania Crete. After a chat about health, wellness and his new endeavor, Christina returns to Canada to make meat pie.

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S1.E4 ∙ The Underground

Fri, Oct 20, 2023

Christina visits the war museum of Platanias, 8 feet underground. After a WWII recap, and Crete's occupation, she returns to Canada to make 2 potato dishes.

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S1.E5 ∙ The Beer Bake

Fri, Nov 17, 2023

Christina visits the Cretan Brewery in Chania, and gets a lesson on everything beer. The host returns to Canada to make a beer inspired cake.

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S1.E6 ∙ Crete Private Guide Part 1

Fri, Nov 24, 2023

In one of several episodes, Christina receives a private tour of Chania, from Crete Private Guide, Michael Kanelakis. After visiting a variety of sites including a traditional bakery, the host returns to Canada to remake Cretan pastries.

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S1.E7 ∙ Crete Private Guide Part 2

Fri, Dec 01, 2023

In the second part of Christina's tour around Chania, Michael takes the host to view the oldest olive tree in the world and the Samaria of Gorge. Christina returns to Canada to remake a Cretan favorite dish, Bourreki.

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S1.E8 ∙ Crete Private Guide Part 3

Fri, Dec 08, 2023

In the conclusion of her guided tour in Chania Crete, Christina visits the most famous Bougatsa shop, the oldest knife maker and one of the 2 rock-olive mills on the island. She returns to Canada to make shakshuka.

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S1.E9 ∙ The Mayor's Office

Sun, Jan 08, 2023

The Mayor of Chania, Crete welcomes Christina to the municipality of Chania, and after a short chat Mr. SImantirakis suggests Christina makes traditional Cretan sweets. The host returns to Canada to remake honey dipped sweets.

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S1.E10 ∙ I Need a Margarita

Fri, Jan 19, 2024

Christina visits with Greek-American musician, Margarita Cox in Chania before a set performance at Domes-Narouz. The two discuss Margarita's new life in Crete, latest projects and favorite things to cook. The host returns to Canada to make a veggie salad and avocado toast.

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S1.E11 ∙ Summer Story

Fri, Jan 26, 2024

Actor Panagiotis Bougiouris meets with Christina in Chania Crete to discuss, film, food and his summer story. The host returns to Canada to remake the actor's favorite Greek dish: rice filled vegetables.

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S1.E12 ∙ Esperanto

Fri, Feb 02, 2024

During her stay at Esperanto, Christina discovers the owner's grandmother created the first rental rooms in Chania Crete. Mrs. Katerina tells the story over dinner at sunset, and Christina returns home to remake a unique eggplant dish.

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S1.E13 ∙ Crete 360

Fri, Mar 08, 2024

Cretan journalist, Antonis takes Christina on a tour through various Cretan villages and the 2 end up at a Cretan wedding. The host returns to Canada to remake Cretan wedding rice with produce found in Canada.

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S1.E14 ∙ From Coast to Coast

Fri, Mar 15, 2024

The Chef of 'Akti' (Coast) invites Christina for a menu tasting. The host taste tests almost every Cretan item on the menu and returns to Canada to remake her favorite dish, Cretan Fava.

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S1.E15 ∙ Terra Olivia Part 1

Fri, Mar 22, 2024

In this 2 par special, olive oil expert and owner of Terra Olivia, Panagiotis, invites Christina to his shop for a lesson on olive oil. After learning about the basics, the host returns to Canada to make a cake based with olive oil.

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S1.E16 ∙ Terra Olivia Part 2

Fri, Mar 29, 2024

In the conclusion of the 2 part special Olive oil expert Panagiotis, teaches Christina how to consume olive oil. The host returns to Canada to make a Mediterranean Salad and Biscottinni Cookies.

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S1.E17 ∙ The Exhibition

Fri, May 03, 2024

Christina visits the Mosque located in the Old Venetian Port of Chania, where Anna walks her thought a photography exhibition. The host returns to Canada to remake a traditional dish from the political kitchen: eggplant salad.

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S1.E18 ∙ A la Retour Part 1

Fri, May 10, 2024

In a 3-part special, Christina tours the highlights of Chania Town with Manolis. The host returns to Canada to make Falafel.

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S1.E19 ∙ A la Retour Part 2

Fri, May 17, 2024

In the second part of the Chania Tour Special, Manolis takes Christina through more historical monuments and landmarks, and the last stop is a taste of Cretan street food. The host returns to Canada to remake oven roasted eggplants.

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S1.E20 ∙ A la Retour Part 3

Fri, May 24, 2024

In the conclusion of the 3-part special, Manolis takes Christina around various religious and historical monuments in Chania. The host returns to Canada to make Pork Fried Rice.

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S1.E21 ∙ The Village People

Fri, May 31, 2024

Christina visits the village of Kurtomades in Crete Greece where she discovers the historical legend of the town. The host returns to Canada to make Cretan traditional cheese honey pitas.

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S1.E22 ∙ Earth Festival

Fri, Jun 07, 2024

Christina chats with various guests, and tries local foods during the second annual Earth Festival in Chania Crete. She returns to Canada to remake a traditional Meditrranean dish.

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S1.E23 ∙ Wonderfish

Fri, Jun 14, 2024

Christina visits Wonderfish Spa in Chania Crete to meet and chat with hair expert Thodori. The host returns to Canada to make a meal focused on vitamins for hair, skin and beauty.

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S1.E24 ∙ Get into the Grove Part 1

Fri, Jun 21, 2024

Demetri welcomes Christina into his avocado and olive groves for a 2-part special on the sub-tropical Cretan climate and the fruits of its labour. The host returns to Canada to make Cretan, Greek inspired biscotti.

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S1.E25 ∙ Get into the Grove Part 2

Fri, Jun 28, 2024

In the conclusion of this 2-part special, olive oil expert, Demitri takes Christina through an olive oil taste testing before the host returns to Canada to make a Cretan Raisin Cake with olive oil.

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S1.E26 ∙ Home Sweet Home

Fri, Jul 05, 2024

In the season finale, Christina interviews a local Realtor to discover all about Cretan housing, locations, expat summer homes and more. The host returns to Canada to make the final recipe, oven baked cheese pasta.

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