Episode list

Nigella Kitchen

You Know It Makes Sense
Nigella cooks sumptuous roast seafood for famished friends after work - a steaming bowl of pasta with salami for ravenous kids, and her soothing 'mother's praised chicken'.
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Hurry Up, I'm Hungry
Prepared: roast lamb with port and rosemary; chicken fajitas; crust-less pizza; and an orange-and-blackberry trifle.
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Inspiration Everywhere
Spatchcocked Poussin, served with baby-leaf salad and sourdough croûtons. Also: Korean calamari; grasshopper pie.
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Rags to Riches

Wed, Oct 20, 2010
Meals prepared include beer-braised pork knuckles with apples and potatoes, vegetable curry, paella, and salad with eggs & bacon.
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Kitchen Comforts
Nigella prepares scallops with Thai-scented pea puree; meatloaf with baked potatoes and blue-cheese dressing; and a strawberry-almond crumble.
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Kitchen Tourist

Wed, Dec 31, 1969
An international menu, featuring Asian chicken teriyaki; Venetian carrot cake with rum-mascarpone cream; and Spanish churros.
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Can't Live Without
Lemon-polenta cake; one-pot chicken with 40 cloves of garlic; and chorizo-and-chickpea stew are made.
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Easy Does It

Wed, Dec 31, 1969
Prepared: tarragon chicken with green beans and asparagus; Mexican lasagna with avocado salsa.
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I Did It My Way
Nigella prepares jerk chicken with rice and peas; tiramisu with hazelnut liqueur; and a Caesar salad using leftover chicken.
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