S1.E1 ∙ You Know It Makes Sense Wed, Sep 29, 2010 Nigella cooks sumptuous roast seafood for famished friends after work - a steaming bowl of pasta with salami for ravenous kids, and her soothing 'mother's praised chicken'. 0 /10
S1.E2 ∙ Hurry Up, I'm Hungry Wed, Oct 06, 2010 Prepared: roast lamb with port and rosemary; chicken fajitas; crust-less pizza; and an orange-and-blackberry trifle. 0 /10
S1.E3 ∙ Inspiration Everywhere Wed, Oct 13, 2010 Spatchcocked Poussin, served with baby-leaf salad and sourdough croûtons. Also: Korean calamari; grasshopper pie. 0 /10
S1.E4 ∙ Rags to Riches Wed, Oct 20, 2010 Meals prepared include beer-braised pork knuckles with apples and potatoes, vegetable curry, paella, and salad with eggs & bacon. 0 /10
S1.E5 ∙ Suppertime and the Cooking Is Easy Wed, Oct 27, 2010 Quick and easy meals, including lemony salmon with cherry-tomato couscous; Spanish chicken with chorizo and potatoes; a "no fuss" fruit tart. 0 /10
S1.E6 ∙ Don't Knock It Till You've Tried It Wed, Dec 31, 1969 On the menu: squid-ink risotto; braised beef shins; cold-shredded salad; sweet-and-salty nut bars. 0 /10
S1.E7 ∙ Kitchen Comforts Wed, Nov 10, 2010 Nigella prepares scallops with Thai-scented pea puree; meatloaf with baked potatoes and blue-cheese dressing; and a strawberry-almond crumble. 0 /10
S1.E8 ∙ Kitchen Tourist Wed, Dec 31, 1969 An international menu, featuring Asian chicken teriyaki; Venetian carrot cake with rum-mascarpone cream; and Spanish churros. 0 /10
S1.E9 ∙ Can't Live Without Wed, Dec 31, 1969 Lemon-polenta cake; one-pot chicken with 40 cloves of garlic; and chorizo-and-chickpea stew are made. 0 /10
S1.E10 ∙ Easy Does It Wed, Dec 31, 1969 Prepared: tarragon chicken with green beans and asparagus; Mexican lasagna with avocado salsa. 0 /10
S1.E11 ∙ I Did It My Way Wed, Dec 08, 2010 Nigella prepares jerk chicken with rice and peas; tiramisu with hazelnut liqueur; and a Caesar salad using leftover chicken. 0 /10
S1.E12 ∙ Devilishly Good Wed, Dec 15, 2010 On the menu: roast duck legs, a green salad and devil's food cake. 0 /10
S1.E13 ∙ Safety in Numbers Tue, Dec 21, 2010 Prepared: Guinness gingerbread; turkey meatballs; lemon couscous. 0 /10