Have you ever wondered what's really in an egg roll, or the special ingredient in beef and broccoli? Host Bobby Bognar is on a quest to learn the history and secrets of Chinese takeout.
Ever wonder why a peanut butter sandwich sticks to the roof of your mouth, or what mysterious filling used to be inside a Twinkie? Host Bobby Bognar seeks out the answers to the secrets of our favorite lunch box treats.
With Americans eating more than 85 billion tortillas a year, Mexican food is growing in accessibility and popularity. Host Bobby Bognar travels south of the border to explore different types of Mexican cuisine.
