An amateur baker tries his hand at making a caramel apple pie. He finds it's more challenging than it looks, and goes to a professional pastry chef/baking instructor to learn how it's really done.
Inspired by the trend of sourdough making during the first pandemic lockdown, an amateur baker decides to try his hand at making sourdough bread from scratch.
A lover of fine French pastry decides to try his hand at making traditional French choux pastry. After all, how hard can it be? When he finds out that there's a lot more to choux pastry than meets the eye.
Who doesn't love chocolate? Definitely not the host of Fake It Til You Bake It, Blair Malazdrewich. He loves it so much he tries making some chocolate on this own, only to find out it's more complicated than he first though.
There's nothing that screams 'let's celebrate' more than a fancy cake. One amateur baker decides to impress some of the people in his life by trying his hand at cake decorating using rolled fondant.
Who doesn't love a donut? Our host, amateur baker Blair, loves a good donut. He loves them so much, he heats up some oil on his stove and tries to make some on his own.
Christmas baking can be as easy or as complicated as you make it. One amateur baker decides to try his hand at making a traditional French holiday dessert known as a yule log, or buche de noel.
