S1.E1 ∙ Personnel Wed, Jan 27, 1993 Gareth Blackstock, chef of Le Château Anglais, has to cut the kitchen budget. He refuses, forcing his wife Janice to think of a plan. 8.2 /10
S1.E2 ∙ Beyond the Pass Wed, Feb 03, 1993 Gareth and Janice decide to buy the restaurant, forcing them to make some sacrifices. 8.2 /10
S1.E3 ∙ Subject to Contract Wed, Feb 10, 1993 Gareth and Janice have difficulty selling the house, while a reporter wants an interview with Gareth. Everton loses a plaster. 8.2 /10
S1.E4 ∙ The Big Cheese Wed, Feb 24, 1993 Gareth prepares a lunch for renowned chef Albert Roux, but has trouble finding unpasteurized Stilton. 8.8 /10
S1.E5 ∙ Fame Is the Spur Wed, Mar 03, 1993 Janice arranges for some more publicity for Gareth, including appearing on the documentary series Kitchens Live. 8.3 /10
S1.E6 ∙ Rice and Peas Wed, Mar 10, 1993 Gareth's father Justin comes to visit the restaurant. He claims Gareth can't cook Jamaican food. Gareth thinks he has something to prove. 8.3 /10
S1.E7 ∙ A Bird in the Hand Thu, Dec 23, 1993 Janice wants to cut down on expenses and open the restaurant at Christmas. She arranges a blind test to find a cheaper turkey. 8.4 /10
