Summary Host Julia Collin Davison reveals the steps for making perfect Pan-Seared Salmon. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of fish sauce. Then, science expert Dan Souza demonstrates the differences between wild and farmed salmon. Finally, test cook Elle Simone shows Julia the secrets to making the ultimate Shrimp Scampi.
Directed : Unknown
Written : Unknown
Stars : Julia Collin Davison Bridget Lancaster Jack Bishop Adam Ried
Genres : Documentary
Release date : Feb 10, 2017
Countries of origin : United States
Official sites : Official site Official Site
Language : English
Filming locations : Brookline, Massachusetts, USA
Production companies : America's Test Kitchen Productions A La Carte Communications
Summary Host Julia Collin Davison reveals the steps for making perfect Pan-Seared Salmon. Next, tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of fish sauce. Then, science expert Dan Souza demonstrates the differences between wild and farmed salmon. Finally, test cook Elle Simone shows Julia the secrets to making the ultimate Shrimp Scampi.
Genres : Documentary
Release date : Feb 10, 2017
Countries of origin : United States
Official sites : Official site Official Site
Language : English
Filming locations : Brookline, Massachusetts, USA
Production companies : America's Test Kitchen Productions A La Carte Communications
