Summary Test cook Dan Souza shows host Christopher Kimball how to make the best Roasted Rack of Lamb at home. Next, test cook Julia Collin Davison reveals the test kitchen's secret to Roasted Brined Turkey. Then, tasting expert Jack Bishop challenges Chris to a tasting of Dijon mustard. Finally, test cook Bridget Lancaster uncovers the secrets to the ultimate Root Vegetable Gratin.
Directed : Unknown
Written : Unknown
Stars : Julia Collin Davison Bridget Lancaster Jack Bishop Adam Ried
Genres : Documentary
Release date : Jan 22, 2016
Countries of origin : United States
Official sites : Official site Official Site
Language : English
Filming locations : Brookline, Massachusetts, USA
Production companies : America's Test Kitchen Productions A La Carte Communications
Summary Test cook Dan Souza shows host Christopher Kimball how to make the best Roasted Rack of Lamb at home. Next, test cook Julia Collin Davison reveals the test kitchen's secret to Roasted Brined Turkey. Then, tasting expert Jack Bishop challenges Chris to a tasting of Dijon mustard. Finally, test cook Bridget Lancaster uncovers the secrets to the ultimate Root Vegetable Gratin.
Genres : Documentary
Release date : Jan 22, 2016
Countries of origin : United States
Official sites : Official site Official Site
Language : English
Filming locations : Brookline, Massachusetts, USA
Production companies : America's Test Kitchen Productions A La Carte Communications