At the Seafood Counter

Summary Test cook Bridget Lancaster shows host Christopher Kimball how to make Garlicky Roasted Shrimp with Parsley and Anise at home. Next, equipment expert Adam Ried reveals his top picks for cast-iron skillets and Dutch ovens in the Equipment Corner. And finally, test cook Julia Collin Davison reveals the secrets to making the best Oven-Steamed Mussels.

S14.E17 ∙ At the Seafood Counter

Directed : Unknown

Written : Unknown

Stars : Julia Collin Davison Bridget Lancaster Jack Bishop Adam Ried

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Details

Genres : Documentary

Release date : May 16, 2014

Countries of origin : United States

Official sites : Official site Official Site

Language : English

Filming locations : Brookline, Massachusetts, USA

Production companies : America's Test Kitchen Productions A La Carte Communications

Summary Test cook Bridget Lancaster shows host Christopher Kimball how to make Garlicky Roasted Shrimp with Parsley and Anise at home. Next, equipment expert Adam Ried reveals his top picks for cast-iron skillets and Dutch ovens in the Equipment Corner. And finally, test cook Julia Collin Davison reveals the secrets to making the best Oven-Steamed Mussels.

Details

Genres : Documentary

Release date : May 16, 2014

Countries of origin : United States

Official sites : Official site Official Site

Language : English

Filming locations : Brookline, Massachusetts, USA

Production companies : America's Test Kitchen Productions A La Carte Communications

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