Summary -We often reduce the forest to its wood. We say "forest" and we think of the tree. And yet... If we take the time to stroll a little between these verticalities, we discover a rich fauna and flora which evolve there. And if you take a closer look, you'll discover an amazing larder where every species can find something to eat, even humans. In the company of the coureurs des bois Ariane Paré-Le Gal and Gérald Le Gal, we gather "edibles" of all kinds, which we will then share with the community in a forest feast cooked by the chef of the Saint-Mathieu du Lac Inn, Samy Benabed.
Directed : Unknown
Written : Unknown
Stars : Fred Pellerin Gérald Le Gal Ariane Paré-Le Gal Pierre Magnan
Genres : Documentary
Release date : Dec 15, 2022
Countries of origin : Canada
Official sites : -Facebook -Website
Language : French
Filming locations : Saint-Élie-de-Caxton, Québec, Canada
Production companies : Productions Micheline Sarrazin II
Summary -We often reduce the forest to its wood. We say "forest" and we think of the tree. And yet... If we take the time to stroll a little between these verticalities, we discover a rich fauna and flora which evolve there. And if you take a closer look, you'll discover an amazing larder where every species can find something to eat, even humans. In the company of the coureurs des bois Ariane Paré-Le Gal and Gérald Le Gal, we gather "edibles" of all kinds, which we will then share with the community in a forest feast cooked by the chef of the Saint-Mathieu du Lac Inn, Samy Benabed.
Genres : Documentary
Release date : Dec 15, 2022
Countries of origin : Canada
Official sites : -Facebook -Website
Language : French
Filming locations : Saint-Élie-de-Caxton, Québec, Canada
Production companies : Productions Micheline Sarrazin II
