Summary Capital of gastronomy, over the years Paris has welcomed innumerable chefs from abroad, including some who are now ardent defenders of French cuisine. We meet just a few: Philip Chronopoulos from Greece, chef at the Palais Royal, Chiho Kanzaki from Japan and Marcelo di Giacomo from Argentina, chefs at Virtus.
Directed : Unknown
Written : Unknown
Stars : Unknown
Genres : Documentary
Countries of origin : France
Official sites : Production society Site
Language : English French
Filming locations : Ajaccio, Corse-du-Sud, France
Production companies : French Connection Films
Summary Capital of gastronomy, over the years Paris has welcomed innumerable chefs from abroad, including some who are now ardent defenders of French cuisine. We meet just a few: Philip Chronopoulos from Greece, chef at the Palais Royal, Chiho Kanzaki from Japan and Marcelo di Giacomo from Argentina, chefs at Virtus.
Genres : Documentary
Countries of origin : France
Official sites : Production society Site
Language : English French
Filming locations : Ajaccio, Corse-du-Sud, France
Production companies : French Connection Films
