Summary Paul Merrett looks at the history of eggs as food. He also explores the science behind cooking a perfect poached egg, makes an authentic Spanish omelette and explains the secret behind creating souffles.
Directed : Unknown
Written : Unknown
Stars : Paul Merrett
Genres : Documentary
Release date : May 13, 2005
Countries of origin : United Kingdom
Language : English
Production companies : British Broadcasting Corporation (BBC)
Summary Paul Merrett looks at the history of eggs as food. He also explores the science behind cooking a perfect poached egg, makes an authentic Spanish omelette and explains the secret behind creating souffles.
Genres : Documentary
Release date : May 13, 2005
Countries of origin : United Kingdom
Language : English
Production companies : British Broadcasting Corporation (BBC)
