Sardinia - Olbia

Summary Ainsley Harriott hops across to the Italian island of Sardinia, where his first stop is the beachside Ristorante La Spigola for a taste of chef Roberto's modern take on Italian dining. He also gets immersed in a classic Sardinian culinary experience, cooking suckling pig over an open fire, has a masterclass in making the local pasta Jiusoni and learns about another island speciality, casizolu cheese.

S1.E3 ∙ Sardinia - Olbia

Directed : Unknown

Written : Unknown

Stars : Ainsley Harriott

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Details

Genres : Documentary

Release date : Apr 4, 2020

Countries of origin : United Kingdom

Official sites : Ainsley will travel the Mediterranean cooking up feasts.

Language : English

Production companies : Rock Oyster Media

Summary Ainsley Harriott hops across to the Italian island of Sardinia, where his first stop is the beachside Ristorante La Spigola for a taste of chef Roberto's modern take on Italian dining. He also gets immersed in a classic Sardinian culinary experience, cooking suckling pig over an open fire, has a masterclass in making the local pasta Jiusoni and learns about another island speciality, casizolu cheese.

Details

Genres : Documentary

Release date : Apr 4, 2020

Countries of origin : United Kingdom

Official sites : Ainsley will travel the Mediterranean cooking up feasts.

Language : English

Production companies : Rock Oyster Media

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