Aeagón: A Fairy Tale Come True

Summary Jose visits the Aragon region which was once one of the richest areas in Spain. The northern part peeks into the Pyrenee Mountains. Jose visits a winery in the north where the soil consists of chalk and clay. In Zaragoza he visits an 800 year old monastery which is now an hotel, and nearby he and a friend fish for trout. Then onto a farm to see where white Asparagus is grown. The Spanish love this vegetable and often eat it cold with salads. Jose cooks at home a chicken dish with onions, peppers, garlic, ham, pimenton (paprika), wine and tomatoes. Jose goes truffle hunting with 2 friends and their dog. Then to a restaurant where his friend, a chef, cooks with truffles.

S1.E24 ∙ Aeagón: A Fairy Tale Come True

Directed : Unknown

Written : Unknown

Stars : José Andrés

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Details

Genres : Documentary

Release date : Nov 12, 2008

Countries of origin : United States

Language : English

Filming locations : Tenerife, Canary Islands, Spain

Production companies : Full Plate Media Jose Andres Productions

Summary Jose visits the Aragon region which was once one of the richest areas in Spain. The northern part peeks into the Pyrenee Mountains. Jose visits a winery in the north where the soil consists of chalk and clay. In Zaragoza he visits an 800 year old monastery which is now an hotel, and nearby he and a friend fish for trout. Then onto a farm to see where white Asparagus is grown. The Spanish love this vegetable and often eat it cold with salads. Jose cooks at home a chicken dish with onions, peppers, garlic, ham, pimenton (paprika), wine and tomatoes. Jose goes truffle hunting with 2 friends and their dog. Then to a restaurant where his friend, a chef, cooks with truffles.

Details

Genres : Documentary

Release date : Nov 12, 2008

Countries of origin : United States

Language : English

Filming locations : Tenerife, Canary Islands, Spain

Production companies : Full Plate Media Jose Andres Productions

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