Valencia: Paella Day

Summary Jose is in Valencia, the region with the most rice dishes. At his home in Washington, DC he makes a dessert with Clementines, which grow in Valencia. He uses a sweet wine from the province of Alicante which was made with the Muscat grapes. He visits L'Albufera Park to go fishing for eels. Then on to some rice fields as much rice is grown here. Jose returns home to make a Paella on his outdoor grill, accompanied by his young family.

S1.E18 ∙ Valencia: Paella Day

Directed : Unknown

Written : Unknown

Stars : José Andrés

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Details

Genres : Documentary

Release date : Oct 1, 2008

Countries of origin : United States

Language : English

Filming locations : Tenerife, Canary Islands, Spain

Production companies : Full Plate Media Jose Andres Productions

Summary Jose is in Valencia, the region with the most rice dishes. At his home in Washington, DC he makes a dessert with Clementines, which grow in Valencia. He uses a sweet wine from the province of Alicante which was made with the Muscat grapes. He visits L'Albufera Park to go fishing for eels. Then on to some rice fields as much rice is grown here. Jose returns home to make a Paella on his outdoor grill, accompanied by his young family.

Details

Genres : Documentary

Release date : Oct 1, 2008

Countries of origin : United States

Language : English

Filming locations : Tenerife, Canary Islands, Spain

Production companies : Full Plate Media Jose Andres Productions

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