Summary Jose travels to Catalunya, a province in the NE of Spain on the Mediterranean. He attends a Calcot Festival where they roast Green Onions/scallions over a fire. He visits a farm in the province of Tarragona where the onions grow. The Spanish love eggs and at his house in Washington DC he makes an omelette with white beans, garlic, olive oil and scallions. He also makes meatballs with ground pork for a Surf and Turf stew. Jose tastes wine from the hills in Priorat wine area in the Tarragona region, which are very trendy now and receiving high marks from The Wine Spectator magazine. The secret lies in the soil of volcanic black slate with a mix of rocks that conserve the heat.
Directed : Unknown
Written : Unknown
Stars : José Andrés
Genres : Documentary
Release date : Jul 1, 2008
Countries of origin : United States
Language : English
Filming locations : Tenerife, Canary Islands, Spain
Production companies : Full Plate Media Jose Andres Productions
Summary Jose travels to Catalunya, a province in the NE of Spain on the Mediterranean. He attends a Calcot Festival where they roast Green Onions/scallions over a fire. He visits a farm in the province of Tarragona where the onions grow. The Spanish love eggs and at his house in Washington DC he makes an omelette with white beans, garlic, olive oil and scallions. He also makes meatballs with ground pork for a Surf and Turf stew. Jose tastes wine from the hills in Priorat wine area in the Tarragona region, which are very trendy now and receiving high marks from The Wine Spectator magazine. The secret lies in the soil of volcanic black slate with a mix of rocks that conserve the heat.
Genres : Documentary
Release date : Jul 1, 2008
Countries of origin : United States
Language : English
Filming locations : Tenerife, Canary Islands, Spain
Production companies : Full Plate Media Jose Andres Productions
