Summary Curing can be a fantastic way to bring fresh new flavors to fish, and Tim Maddams shows you how by preparing salt pollack fritters and a fennel cured mackerel. Steve Lamb prepares rose cured beef utilizing the hot smoking method.
Directed : Unknown
Written : Unknown
Stars : Gill Meller John Wright Pam Corbin Tim Maddams
Genres : Documentary
Release date : Feb 29, 2024
Countries of origin : United Kingdom
Official sites : Official URL
Language : English
Production companies : KEO films
Summary Curing can be a fantastic way to bring fresh new flavors to fish, and Tim Maddams shows you how by preparing salt pollack fritters and a fennel cured mackerel. Steve Lamb prepares rose cured beef utilizing the hot smoking method.
Genres : Documentary
Release date : Feb 29, 2024
Countries of origin : United Kingdom
Official sites : Official URL
Language : English
Production companies : KEO films