Summary ElBulli earns its third Michelin star. In the technical and conceptual research field, a new caramelisation technique is found, leading to the development of new pastries, warm gelatin, warm foams and iced powder.
Directed : Unknown
Written : Unknown
Stars : Albert Adrià Ferran Adrià
Genres : Documentary
Release date : Oct 29, 2010
Countries of origin : Spain
Official sites : Official Blog
Language : Spanish
Production companies : Radio Televisión Española (RTVE)
Summary ElBulli earns its third Michelin star. In the technical and conceptual research field, a new caramelisation technique is found, leading to the development of new pastries, warm gelatin, warm foams and iced powder.
Genres : Documentary
Release date : Oct 29, 2010
Countries of origin : Spain
Official sites : Official Blog
Language : Spanish
Production companies : Radio Televisión Española (RTVE)