Episode 5 (1996-1999)

Summary ElBulli earns its third Michelin star. In the technical and conceptual research field, a new caramelisation technique is found, leading to the development of new pastries, warm gelatin, warm foams and iced powder.

S1.E5 ∙ Episode 5 (1996-1999)

Directed : Unknown

Written : Unknown

Stars : Albert Adrià Ferran Adrià

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Details

Genres : Documentary

Release date : Oct 29, 2010

Countries of origin : Spain

Official sites : Official Blog

Language : Spanish

Production companies : Radio Televisión Española (RTVE)

Summary ElBulli earns its third Michelin star. In the technical and conceptual research field, a new caramelisation technique is found, leading to the development of new pastries, warm gelatin, warm foams and iced powder.

Details

Genres : Documentary

Release date : Oct 29, 2010

Countries of origin : Spain

Official sites : Official Blog

Language : Spanish

Production companies : Radio Televisión Española (RTVE)

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