Menu Memories

Summary Jacques and daughter Claudine reminiscence about past menus enjoyed as a family, but first, Jacques teaches Claudine how to properly sharpen a knife in preparation for filleting a side of salmon for his salmon scaloppini with sorrel sauce. Jacques and Claudine go on to blend aromatic herbs, chunky vegetables and a dash of red wine to make a hearty dish of lamb breast navarin. While the lamb is braising, the two 'go green' with a green salad with mustard dressing using Jacques' favorite leaf: Boston lettuce. Finally, they prepare a caffeine-packed coffee panna cotta, the perfect pick-me-up dessert.

S1.E26 ∙ Menu Memories

Directed : Unknown

Written : Unknown

Stars : Julia Child Jacques Pepin Claudine Pepin Jean-Claude Szurdak

0

Details

Genres : Documentary

Release date : Mar 11, 2016

Countries of origin : United States

Official sites : Official site

Language : English

Filming locations : Mary Bole Hatch Studio at KQED Inc., San Francisco, California, USA

Production companies : KQED Public Broadcasting

Summary Jacques and daughter Claudine reminiscence about past menus enjoyed as a family, but first, Jacques teaches Claudine how to properly sharpen a knife in preparation for filleting a side of salmon for his salmon scaloppini with sorrel sauce. Jacques and Claudine go on to blend aromatic herbs, chunky vegetables and a dash of red wine to make a hearty dish of lamb breast navarin. While the lamb is braising, the two 'go green' with a green salad with mustard dressing using Jacques' favorite leaf: Boston lettuce. Finally, they prepare a caffeine-packed coffee panna cotta, the perfect pick-me-up dessert.

Details

Genres : Documentary

Release date : Mar 11, 2016

Countries of origin : United States

Official sites : Official site

Language : English

Filming locations : Mary Bole Hatch Studio at KQED Inc., San Francisco, California, USA

Production companies : KQED Public Broadcasting

Edit Focus

All Filters