Summary A nice excursion of Jérôme Pitorin from the neighborhood of Goudes (Didier Tani , the grand bar des Goudes and the restaurant, the "cabanons" of the fishermen, the port, the fisherman Gilles and the red scorpion-fishes and other fishes for Didier, the walk in the hill and the panorama of Goudes and the Mediterranean Sea) to Martigues ( Frédéric Martinez and the story of the "sardinade", the eating of sardines and the drinking of the Martigues wine) passing by the Vieux-Port ( the skipper Grégoire Guignon and the sailboat tour -the Calanques of the Frioul islands- and the return to the Vieux-Port, the architect Marie , the electric car, the walk through the Cours Julien , the urban art, the neighborhood of the artists, the Cité radieuse of Le Corbusier), by the restaurant "La Boîte à sardines" (the poissonier-restaurateur Fabien Rugi , the eating of tuna ham with sea spinach and mozzarella cheese), by Cassis (the cliff diver Lionel Franc, the training of the young jumpers, the jump into the sea from a height of 6 meters and later 9 meters and later Lionel diving from a height of 25 meters), by Salon-en-Provence ( the soap factory Marius Fabre, Julie Fabre and the master soap maker Jean-Pierre Denne showing the making of the "savon de Marseille" with liquid soda and vegetable oils, an excellent soap for all type of skins, the walk with Julie through the town and the visit of the olive trees in the National Park of the Alpilles) ad by Marseille again (with Fabien, the flea market and the hall of antiques, the walk through the neighborhood of "Le Panier"-the frescoes-the visit of the basilica Notre-Dame de-la-Garde and the travel to the workshop of the cheese maker Fabio Fabbri-the making of the mozzarella cheese-). Besides we see zooms about the depths of the blue sea, about the Vieux-Port of Marseille, about the half marathon Marseille-Cassis, about the French Air Force and the skies of Provence, about Marcel Pagnol and the Provence and about the petanque in Marseille.

• Documentary
• Travel Documentary