Finistère, entre terre et mer

Summary A nice excursion from the Rade de Brest ( the sailboat captain Yann Roger, the Aulne river-part of the Nantes-Brest canal-, the Térénez suspension bridge, the old boats of the French Navy, "La Maison Blanche" called also "Le Petit Portugal"-the cabins of the fishermen-) to Plougastel-Daoulas and Auberlac'h ( the dance group and the traditional Breton dances, the fashion designer Alizée Seguillon, the dancers Erwan Errella and Diane Soubigon, the 130 members of the group, the dance competition and the spectacles, the traditional costumes, the meeting with Alizée's grandmother Suzette Le Gall-also seamstress and fashion designer, the pictures of the traditional costumes, Alizée wearing the typical headdress and shawl of Plougastel and the talk about the Breton language) passing by Brest ( the walk with Yann Roger through the town, the "La Recouvrance"-the schooner of Brest-, the tugboat "Abeille Bourbon" , the Rue Saint-Malo-Mireille Cann and the Association "Vivre la rue"- the 25 years long fight against the demolition of this neighborhood), by Carantec (the two Michelin stars chef Patrick Jeffroy, the eating of oysters for the breakfast, the travel to Roscoff-the Baie de Morlaix with the Château du Taureau and the little lighthouse-now guesthouse-) , by Roscoff (the seaweed specialist Michel Coz, the importance of the seaweeds in the nutrition,the return to Carantec, Patrick preparing a scallop with some seaweeds for Jérôme), by the Ile de Sein ( the Dr. Ambroise Menou, the talk about the island and its quietness, the mayor Dominique Salvert speaking about the environmental protection, the painter Didier-Marie Le Bihan ad the sea as center of the life in the island, the photographer Michel Batailland and the beautiful light in his island, the sunset at the seaside) and by Pouvorn ( the "Cochon de Kerdrein" pig farm, David Riou showing the maternity-the newborn piglets, the room of the pregnant sows, the growing of the pigs in open air, the little lighthouse with the terrace , the snack with "andouilles" and a glass of cider). Besides we see zooms about the Rade of Brest, about the Océanopolis, about the Island of Batz, about the marinière , about the Island of Ouessant and its reefs and about the promotion of the Breton products.

S10.E16 ∙ Finistère, entre terre et mer

Directed : Unknown

Written : Unknown

Stars : Ismaël Khelifa Raphaël de Casabianca Sophie Jovillard Jérôme Pitorin

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Details

Genres : Documentary

Release date : Jan 15, 2016

Countries of origin : France

Official sites : Bo Travail ! France 5

Language : French

Production companies : France Télévisions France 5 Bo Travail

Summary A nice excursion from the Rade de Brest ( the sailboat captain Yann Roger, the Aulne river-part of the Nantes-Brest canal-, the Térénez suspension bridge, the old boats of the French Navy, "La Maison Blanche" called also "Le Petit Portugal"-the cabins of the fishermen-) to Plougastel-Daoulas and Auberlac'h ( the dance group and the traditional Breton dances, the fashion designer Alizée Seguillon, the dancers Erwan Errella and Diane Soubigon, the 130 members of the group, the dance competition and the spectacles, the traditional costumes, the meeting with Alizée's grandmother Suzette Le Gall-also seamstress and fashion designer, the pictures of the traditional costumes, Alizée wearing the typical headdress and shawl of Plougastel and the talk about the Breton language) passing by Brest ( the walk with Yann Roger through the town, the "La Recouvrance"-the schooner of Brest-, the tugboat "Abeille Bourbon" , the Rue Saint-Malo-Mireille Cann and the Association "Vivre la rue"- the 25 years long fight against the demolition of this neighborhood), by Carantec (the two Michelin stars chef Patrick Jeffroy, the eating of oysters for the breakfast, the travel to Roscoff-the Baie de Morlaix with the Château du Taureau and the little lighthouse-now guesthouse-) , by Roscoff (the seaweed specialist Michel Coz, the importance of the seaweeds in the nutrition,the return to Carantec, Patrick preparing a scallop with some seaweeds for Jérôme), by the Ile de Sein ( the Dr. Ambroise Menou, the talk about the island and its quietness, the mayor Dominique Salvert speaking about the environmental protection, the painter Didier-Marie Le Bihan ad the sea as center of the life in the island, the photographer Michel Batailland and the beautiful light in his island, the sunset at the seaside) and by Pouvorn ( the "Cochon de Kerdrein" pig farm, David Riou showing the maternity-the newborn piglets, the room of the pregnant sows, the growing of the pigs in open air, the little lighthouse with the terrace , the snack with "andouilles" and a glass of cider). Besides we see zooms about the Rade of Brest, about the Océanopolis, about the Island of Batz, about the marinière , about the Island of Ouessant and its reefs and about the promotion of the Breton products.

Details

Genres : Documentary

Release date : Jan 15, 2016

Countries of origin : France

Official sites : Bo Travail ! France 5

Language : French

Production companies : France Télévisions France 5 Bo Travail

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