Episode #2.10

Summary Today Justine makes delicious Brioche Buns with Smoked Salmon and her recipe for Baked Fennel and Potato in milk. Kirsten Tiballis, our pastry pro, drops by to show how to make Breton Tart.

S2.E10 ∙ Episode #2.10

Directed : Unknown

Written : Unknown

Stars : Justine Schofield Adam Swanson Trish McKenzie Tom Niall

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Details

Genres : Documentary

Release date : Apr 19, 2012

Countries of origin : Australia

Official sites : 10play Official Facebook

Language : English

Filming locations : Melbourne, Victoria, Australia

Production companies : H Squared H Squared TV

Summary Today Justine makes delicious Brioche Buns with Smoked Salmon and her recipe for Baked Fennel and Potato in milk. Kirsten Tiballis, our pastry pro, drops by to show how to make Breton Tart.

Details

Genres : Documentary

Release date : Apr 19, 2012

Countries of origin : Australia

Official sites : 10play Official Facebook

Language : English

Filming locations : Melbourne, Victoria, Australia

Production companies : H Squared H Squared TV

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