Summary This week on Simply Ming, chefs Andrew Taylor and Mike Wiley head down South to Boston from Portland Maine and their restaurants Hugo's and the Eventide Oyster Company. They will, of course, be cooking with oysters - making an Oyster with Brown Butter Lobster Roll that turns the New England classic on its head. Ming cooks his own oyster dish, with some Beer Battered Oysters and a Shallot and Chinese Vinegar Mignonette Aioli.
Directed : Unknown
Written : Unknown
Stars : Ming Tsai Henry Tsai Michael Schlow Joanne Chang
Genres : Documentary
Countries of origin : United States
Official sites : Simply Ming Online
Language : English
Filming locations : Milford, Massachusetts, USA
Production companies : WGBH
Summary This week on Simply Ming, chefs Andrew Taylor and Mike Wiley head down South to Boston from Portland Maine and their restaurants Hugo's and the Eventide Oyster Company. They will, of course, be cooking with oysters - making an Oyster with Brown Butter Lobster Roll that turns the New England classic on its head. Ming cooks his own oyster dish, with some Beer Battered Oysters and a Shallot and Chinese Vinegar Mignonette Aioli.
Genres : Documentary
Countries of origin : United States
Official sites : Simply Ming Online
Language : English
Filming locations : Milford, Massachusetts, USA
Production companies : WGBH
